Hiyama
Elegant sukiyaki restaurant with carefully selected wagyu, best for a premium dinner or special occasion.
- Jam
- Lunch and dinner, reservations recommended
- Dietary
- Beef focused
Elegant sukiyaki restaurant with carefully selected wagyu, best for a premium dinner or special occasion.
Historic sukiyaki restaurant in Asakusa, ideal for guests who want a classic Tokyo beef dining experience.
One of Tokyo’s most famous sukiyaki names, known for polished service, high-quality beef, and a traditional atmosphere.
Refined beef sukiyaki and shabu-shabu restaurant.
Traditional sukiyaki restaurant in the Asakusa area.
Long-running Asakusa sukiyaki restaurant with a classic feel and accessible traditional dining experience.
Tokyo branch of a Kyoto beef specialist, convenient for sukiyaki or shabu-shabu around Marunouchi.
Classic Asakusa sukiyaki restaurant with a nostalgic local atmosphere and good value for a traditional beef meal.
Ginza hotpot restaurant suitable for guests looking for a relaxed sukiyaki or shabu-shabu meal.
Convenient Roppongi shabu-shabu and sukiyaki restaurant, good for groups who want a straightforward hotpot dinner.
Modern sukiyaki dining with quality beef and a polished but approachable setting.
Comfortable Ginza restaurant for shabu-shabu and sukiyaki, suitable for guests who want quality without going ultra-luxury.
Comfortable sukiyaki and Japanese beef dining option.
Popular shabu-shabu hotpot chain with many branches, good for guests who want an easy and familiar beef hotpot dinner.
Convenient shabu-shabu option in Ginza.